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Kinder bueno fudgy brownies

Kinder Bueno Brownies

ou are going to LOVE these Kinder Bueno Brownies – they're layered with Bueno bars, filled with chunks of Kinder Chocolate and have a super fudgy texture!
5 from 2 votes
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Dessert
Cuisine Baking
Servings 12

Ingredients
  

  • 150 g Unsalted butter chopped into chunks
  • 170 g Dark chocolate (70% cocoa solids) I use Lindt 70% dark chocolate broken into chunks
  • 2 Large Eggs at room temperature
  • 220 g White caster sugar
  • 150 g Self-raising flour
  • 2 Kinder Bueno Milk 
  • 2 Kinder Bueno White
  • 150g Kinder Chocolate Bars
  • 20 g each of milk and white chocolate to drizzle on top

Instructions
 

  • Preheat the oven to 180°C (fan oven).
  • Line an 8x8inch square baking tin with greaseproof paper. Set aside.
  • Place the unsalted butter and dark chocolate in a microwave-safe bowl. Melt in the microwave in 30-second blasts (mixing after each) until smooth. Set the bowl aside for now.
  • In a separate bowl, whisk the eggs and white caster sugar for 1 minute until pale in colour and frothy.
  • Now pour the melted chocolate mixture into the whisked eggs and add the self-raising flour. Fold together until fully combined.
  • Break up the Kinder Chocolate bars and fold them into the mixture.
  • Pour half the brownie mixture into the baking tin and spread it out to the edges.
  • Unwrap the Kinder Bueno bars and place these on top. Pour over the remaining brownie mixture and spread it out to completely cover the Kinder Bueno bars.
  • Bake for 18-20 minutes* until the top is no longer shiny and the edges have started to crack. If you give the tin a gentle shake, the brownies should have a slight wobble.
  • Leave to cool completely for at least 5 hours or overnight for best results (this will give the brownies time to set and turn fudgy). You can speed up the cooling time by putting the brownies in the fridge for 2 hours instead.
  • Melt the milk and white chocolate in the microwave for 20-30 seconds until smooth. Drizzle over the brownies, slice and enjoy

Notes

Store your Kinder Bueno Brownes in an airtight container, at room temperature for up to 3 days. 
Keyword brownies, Caster sugar, Chocolate, Eggs, Kinder Bueno, Kinder Chocolate, White chocolate
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