Cadbury Heroes Cookies
Soft and chewy Cadbury Heroes Cookies made using a selection box of chocolate bar favourites, there's a surprise in every bite with this cookie recipe!
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Ingredients
- 160 g Unsalted butter
- 100 g White caster sugar
- 150 g Light brown sugar
- 1 tsp Vanilla extract
- 1 medium Whole egg At room temperature
- 1 medium Egg yolk At room temperature
- 250 g Self-raising flour
- 200 g Cadbury Heroes Chopped into chunks
Instructions
Make the cookie dough
- Place the unsalted butter in a microwave safe bowl. Microwave for 30-40 seconds until the butter has melted.
- Add the two sugars, vanilla extract, whole egg and egg yolk and mix together until fully combined.
- Fold in the flour. The mixture will come together into a cookie dough.
- Add the chopped Cadbury Heroes and fold into the cookie dough.
- Cover the bowl with clingfilm and refrigerate for at least 4 hours or overnight for best results.
Roll and bake the cookies
- Preheat the oven to 180°C and line 2 large, flat baking trays with greaseproof paper.
- Take the cookie dough out of the fridge and leave at room temperature for 10 minutes.
- Take a heaped tablespoon of cookie dough and use your hands to roll it into a ball. Place on the baking tray and do not flatten. Repeat until all the cookie dough has been used up. Leave about 8-10cm between each ball so they have enough room to spread out.
- Bake for 10-12 minutes. The cookies should be golden on the edges but the middle still soft and under-baked.
- Leave to cool and firm up on the baking tray for 15 minutes. Then tuck in and enjoy!
Notes
Store your Cadbury Heroes Cookies at room temp, in an airtight container, for up to 3 days.