Halloween Graveyard Themed Cheesecake
What lies beneath this Halloween Graveyard Themed Cheesecake? Fluffy vanilla cheesecake, tangy raspberry coulis, and crunchy Oreo soil!
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Ingredients
For the raspberry coulis layer:
- 200 grams Raspberries fresh or frozen
- 50 grams Caster sugar
- 1 Lemon juice only
- 2 teaspoons Cornflour
For the vanilla cheesecake layer:
- 600 grams Full-fat Philadelphia Original Cream Cheese
- 150 grams Icing sugar
- 2 teaspoons Vanilla extract
- 300 millilitres Double cream
For the graveyard biscuit soil:
- 90 grams Oreo biscuits
Instructions
Start by making the raspberry coulis
- In a saucepan, combine the raspberries, caster sugar, lemon juice and cornflour.200 grams Raspberries, 50 grams Caster sugar, 1 Lemon, 2 teaspoons Cornflour
- Cook on medium heat for 5-10 minutes until the raspberries have softened (squish them with a fork) and the coulis has thickened up. To remove the seeds, strain the raspberry coulis through a sieve into a bowl and place in the fridge to cool.
Now make the vanilla cheesecake
- In a large bowl, add the cream cheese, icing sugar and vanilla extract. Use an electric mixer to whisk the ingredients together until smooth and combined.600 grams Full-fat Philadelphia Original Cream Cheese, 150 grams Icing sugar, 2 teaspoons Vanilla extract
- Pour in the double cream and continue whisking on medium-high speed for 4-5 minutes until the cheesecake mixture is thick and holds its shape.300 millilitres Double cream
Layer the cheesecake
- Spoon the vanilla cheesecake into the base of a serving dish and spread it evenly into a layer.
- Pour the raspberry coulis on top and use the back of a spoon to spread it out evenly. Place in the fridge.
Make the graveyard biscuit soil
- Bash the biscuits into fine crumbs using a rolling pin.90 grams Oreo biscuits
- Take the cheesecake out of the fridge and cover the surface with the biscuit crumbs.
- Decorate with your graveyard decorations and place back in the fridge until you're ready to serve the cheesecake. The longer the cheesecake sets for the fluffier it will be.
- Serve with spoons and bowls for sharing, then dig in and enjoy!
